Can I cook an omelette in a microwave?

Yes! Making a microwave omelet is simple and takes only a few minutes. All you need is a microwave-safe bowl, whisked eggs, and your choice of toppings. Cook in short intervals to ensure the eggs stay soft and fluffy.

Are microwave omelettes any good?

A well-prepared microwave omelet is just as tasty as one cooked on the stovetop. The key is to avoid overcooking and to use fresh ingredients. Add your favorite cheese, veggies, and lean proteins to make it a tasty and personalized breakfast.

How do you cook eggs in the microwave?

To prepare a microwave omelet, beat the eggs with a splash of milk, season to taste, and cook in 30-second bursts, stirring between each interval. This helps the eggs cook evenly and keeps them from turning tough and rubbery.

How long to microwave eggs in an omelet maker?

If you’re using a microwave omelet maker, cooking times usually range from 1½ to 2½ minutes. Since microwaves vary in strength, it’s best to cook in shorter intervals and check often.

Microwave Omelet: The Best 5-Minute Breakfast Recipe

Name: How to make Omelet in Microwave
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 1
Cuisine: American
Ingredients: 2 large eggs; Salt and pepper to taste; 1 tablespoon milk; 2 tablespoons cheese; 2 tablespoons to 1/4 cup additional toppings such as diced ham (diced peppers, diced onion, or bacon)

Description

Make a fluffy microwave omelet in under 5 minutes with eggs, cheese, and your favorite toppings. A quick, healthy breakfast idea for busy mornings.

Ingredients

Scale

2 large eggs

Salt and pepper to taste

1 tablespoon milk

2 tablespoons cheese

2 tablespoons to 1/4 cup additional toppings such as diced ham (diced peppers, diced onion, or bacon)

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Instructions

Lightly coat a microwave-safe bowl with cooking spray.
Crack the eggs into the bowl, season with salt and pepper, and whisk in the milk until fully combined.
Add your favorite toppings, using about 1–2 tablespoons of each.
Microwave for 30 seconds, then stir.
Continue microwaving in 30-second intervals, stirring after each round, until the eggs are fully cooked.
Serve warm and enjoy.

Prep Time: 5 mins
Cook Time: 3 mins
Category: keto breakfast
Cuisine: American

Nutrition

Serving Size: 1
Calories: 341kcal
Sugar: 8g
Sodium: 1786mg
Fat: 31g
Carbohydrates: 20g
Fiber: 3g
Protein: 46g
Cholesterol: 465mg